Simple Pleasures.

We believe that every home, and every family, should have the simple, timeless pleasure of baked goods fresh from the oven any day of the week – even when baking from scratch is not an option. So we created a family of baking mixes for home cooks that gives you the homemade experience and the same delicious flavors and textures – without all the extra time and effort.

Gluten Free Pumpkin Scone

September 19, 2023

Prep Time	Cook Time	Serves
5 Minutes	15-17 Minutes	8

Ingredients:

1 Package Sticky Fingers Gluten Free Original Scone
1/2 Cup Pure Pumpkin Puree
3/4 Cup Cold Water
1/3 Cup Brown Sugar (Light or Dark)
1 Teaspoon Ground Cinnamon
1/4 Teaspoon Nutmeg
1/4 Teaspoon Ginger

Directions:

Preheat oven to 400 degrees
Prepare your baking sheet by either lining the baking sheet with parchment paper or lightly greasing the baking sheet
In a bowl combine; pumpkin, water, brown sugar, and spices.
Using a fork, fold in the scone mix
Take a few tablespoons in your hand, to form into a triangle
Place formed scones onto prepared baking sheet, placing them a few inches apart
Bake for 15-17 minutes, or until lightly golden

Gluten-free Original Scone Mix